131108

CURED COLLAR from Salamanca (halves) · 0,75Kg.

CURED COLLAR from Salamanca (halves) · 0,75Kg.

11,00

In stock
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11,00

SKU: 131108 Categories: ,

Description

CURED COLLAR

Coming from white pigs, it has a characteristic pink to purple-red colour in the lean part and a shiny appearance thanks to its characteristic fat infiltration. Firm, compact and homogeneous when cut. It has its characteristic slightly flattened cylindrical shape. Variable length.

Additional information

Weight 0.8 kg

Pork loin, salt, paprika, spices, garlic, sugar, dextrose, preservatives (E-252, E-250) and antioxidant (E-301)

Store in a cool dry place

Energy (KJ/kcal)1492/358

Fats (g) 23.7

of which saturated (g) 8.65

Carbohydrates (g) 0.5

of which sugars (g)< 0.5

Proteins (g)35.7

Salt (g) 4.01